Flavours of Gujarat brings the rich and traditional taste of Gujarat straight to the heart of Edmonton. Our restaurant celebrates the warmth and authenticity of Gujarati cuisine, offering a variety of flavorful dishes that are both comforting and delicious. From soft dhoklas and spicy theplas to sweet shrikhand and rich undhiyu, every bite is made with love, just like it’s done back home.
Soft, fluffy gram flour bites that melt in your mouth.
Steamed chickpea delight with a home-style flavor.
Lorem ipsum dolor sit amet consectetur adipiscing elit dolor
Crispy golden dumplings filled with spicy lentils.
Crispy lentil fritters that are crunchy and comforting.
Famous Dakor-style crispy fritters, full of flavor
Crispy methi-flavored fritters, a seasonal favorite.
Noodle Puff & Paneer Bhurji Puff (Add 1$)
Sweet and spicy mashed potato sliders (2 pcs).
Spicy vadas in pav buns with chutneys (2 pcs).
A warm and spicy sev-based curry from Kathiyawad.
A crunchy, tangy mix of puffed rice and chutneys.
Your favorite Maggi with a desi twist.
(Peri Peri/ Bombay Grilled / Cheese)
Classic Gujarati besan-based sweet with rich ghee flavor and nutty garnish.
Soft spongy cottage cheese balls soaked in light sugar syrup.
Rose-tinted rasgullas soaked in fragrant sugar syrup.
Colocasia leaves rolled and spiced, then steamed.
Crispy mix of veggie fritters, great for snacking.
Crispy sticks served with chutney – a Gujarati staple.
Spicy veggie mash served with buttery pav.
Combination of Vadapav & Dabeli
Crunchy snack with a spicy, bold flavor.
Rich halva made with walnuts and figs, offering a nutty and fruity delight.
Traditional halva made from roasted mung daal, ghee, and sugar for a festive treat.
Bottle gourd cooked with milk, sugar, and ghee, flavored with cardamom.
Grated carrots slow-cooked in milk and ghee, garnished with nuts.
Creamy mango-based dessert bursting with tropical flavor.
Creamy mango-based dessert bursting with tropical flavor.
Creamy mango-based dessert bursting with tropical flavor.
Creamy mango-based dessert bursting with tropical flavor.
Creamy mango-based dessert bursting with tropical flavor.
Soft, melt-in-mouth milk-based sweet with a subtle sweetness.
Traditional milk peda flavored with rich saffron.
Creamy milk barfi infused with rose flavor for a floral twist.
Wholesome wheat flour laddus blended with ghee and jaggery.
Sweet barfi made with coconut, sugar, and ghee.
Classic Gujarati besan-based sweet with rich ghee flavor and nutty garnish.
Soft spongy cottage cheese balls soaked in light sugar syrup.
Rose-tinted rasgullas soaked in fragrant sugar syrup.
Rich almond fudge with a smooth, nutty flavor.
Flaky deep-fried sweet dipped in sugar syrup with a hint of cardamom.
Roasted gram flour laddus blended with ghee and sugar.
Carrot-based barfi flavored with cardamom and garnished with nuts.
Smooth cashew fudge topped with silver leaf.
Traditional milk sweet with caramelized layers and a rich taste.
Classic milk barfi infused with rich chocolate flavor.
Creamy pistachio barfi with a nutty crunch.
A set Gujarati meal with a perfect balance of flavors in every bite.
Enjoy a traditional Gujarati feast — as much as you like, no limits!
A smaller, milder version of our thali — just right for little foodies.
A wide spread of Gujarati and Indian dishes, eat at your own pace.
3460 93 St NW, Edmonton, AB T6E 5T5
Everyday: 10:00 AM To 09:00 PM
